Ostrich meat

L'Autruche du Terroir

Séverine and Nicolas invite you to change of scenery with their breeding of more than 200 ostriches, come and discover their point of sale on the farm and their production of ostrich meat and cold cuts.

Open all year: Wednesday and Saturday from 9h to 12h and Friday from 14h to 19h

Séverine et Nicolas Delcroix
261 rue Notre Dame
62370 Zutkerque
Tél : +33(0)3 21 35 30 28
Facebook : Ferme des Autruches

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